Earnest Endeavours presents: Widows (NYC/LA) live at…
Earnest Endeavours presents: Widows (NYC/LA) live show & Aerosyn-Lex exhibition at…
Submitted by Kat Chan on Thu, 17 May 2012 at 9:35
Protein OS is an insight platform that keeps you up-to-date on the latest global trends, behaviours and thinking through useful tools, daily reports and in-depth events. Sound interesting?
Earnest Endeavours presents: Widows (NYC/LA) live show & Aerosyn-Lex exhibition at…
Submitted by Kat Chan on Thu, 17 May 2012 at 9:35
MIT Media Lab's Eric Rosenbaum and Jay Silver have created an invention kit which…
Submitted by Sarah Pearson on Wed, 16 May 2012 at 17:42
When it comes to robotic exoskeletons, we are probably most familiar with them when…
Submitted by Stephen Fortune on Wed, 16 May 2012 at 14:27
Last night saw our sold out Future of Food forum take over our 18 Hewett Street gallery…
Submitted by Sarah Pearson on Wed, 16 May 2012 at 11:05
Founded back in 1854, Louis Vuitton have just released
Submitted by Sarah Pearson on Tue, 15 May 2012 at 17:17
Samsung have just launched an event that everyone can get involved in: the Samsung…
Submitted by Sarah Pearson on Tue, 15 May 2012 at 15:47
Classic watch brand Tudor have brought their emblematic 1957 alarm watch back to…
Submitted by Kat Chan on Tue, 15 May 2012 at 12:32
Renowned New York artist Tom Sachs is the latest cultural icon to pair up with Nike…
Submitted by Sarah Pearson on Mon, 14 May 2012 at 17:18
For their 175th year, luxury brand Hermes have just opened a new exhibition at the…
Submitted by Sarah Pearson on Mon, 14 May 2012 at 15:11
London Pleasure Gardens, a major new 20 acre site in the heart of Olympic East London,…
Submitted by Sarah Pearson on Mon, 14 May 2012 at 10:25
To celebrate our latest food-centred Protein Journal, an experimental Taste Academy…
Submitted by Addie Chinn on Fri, 11 May 2012 at 11:20
Experiencing booze without the bloating, getting drunk or headache the next day –…
Submitted by Max Reyner on Fri, 11 May 2012 at 10:22
Los Angeles chef Craig Thornton tells us about his intimate supper clubs and the emerging local food scene.
Submitted by Addie Chinn on Thu, 10 May 2012 at 16:38
Eric Rosenbaum of MIT Media Lab tells us how playful technology can enhance our creativity and learning.
Submitted by Jonathan Fagan on Wed, 04 Apr 2012 at 20:04
Standing in a bustling industrial estate in North London, halfway along a small mews of live-work studios, is furniture designer Max Lamb’s workshop and home. Stop by on a weekday afternoon and you might…
Submitted by Max Reyner on Tue, 07 Feb 2012 at 19:47
Rob Dunne and Victor Frankowski are on a mission to redefine the way we approach the humble coffee bean.
Submitted by Addie Chinn on Fri, 13 Jan 2012 at 13:28
Back in 2004, when music producers Sam Spiegel (aka Squeak E Clean) and DJ Zegon met for the first time, they had no idea it would lead to one of the most ambitious collaboration projects ever to happen.
Submitted by Max Reyner on Fri, 09 Dec 2011 at 13:50
How well does technology and art work together? Not great, if history is anything to go by. The Bauhaus tried it in the 1920’s when they hosted an exhibition called New Unity, which explored the new…
Submitted by Max Reyner on Fri, 18 Nov 2011 at 11:06
Culinary science gave us molecular gastronomy and the snail porridge. Now chefs are thinking beyond the plate and experimenting with our senses...
Submitted by Max Reyner on Fri, 04 May 2012 at 9:13
In response to today’s clean and crisp web design, and with a hint of nineties nostalgia, a growing niche of young people are celebrating the look and feel of the early Web. Animated GIFs, clunky web…
Submitted by Max Reyner on Fri, 23 Mar 2012 at 12:23